A table at Jack’s
Jack’s focuses on seasonal, local produce. Enjoy a coffee or lunch on the edge of Lake Tewa, alongside one of the world’s most spectacular golf courses.
Open 7 days from 8am-7pm
Breakfast 8am-11:00am
Lunch 11:30am-4pm
Bar snacks 4pm-7pm
Cabinet food available all day
For reservations, email or call the restaurant direct.
Telephone +64 3 450 2050
Our menu
BREAKFAST MENU
SERVED 8am to 11am
$29
Eggs Benedict
Royalburn eggs, hollandaise, local spinach, bbq crumpets, thick cut bacon or salmon
$29
$28
The French
Truffle brioche french toast, banana caramel, whiskey glaze, thick cut bacon, maple syrup
$28
$27
The Mexican
Black bean, brown rice, scrambled tofu, pico di gallo, tijuana sauce, coriander, blue corn tortillas
$27
$29
Salmon On 4 Grain
Salmon, avocado, rocket, dill creme fresh
$29
$21
Breakfast Muffin
Wagyu patty, bacon, fried egg, smoked cheddar, mustard sauce
$21
$26
Kiwi Mushrooms
Roasted field mushrooms, creme fraiche, crumpet, onion, parsley, chili oil
$26
$19
Vegan Granola
Coconut passionfruit yoghurt, macadamia, pistachio, blueberry jus
$19
$18
Kiwi Toast
Choice of sourdough/ 4 seed bread/ crumpet/ muffin with cultured butter & local wild preserves
$18
$18
Eggs your way
Toasted sourdough, royalburn eggs or scrambled tofu, local butter
$18
Add
Bacon $6
Avocado $6
Mushrooms $6
Salmon $8
Kids portions available on request
RESTAURANT MENU
Served 11.30am to 4pm
$22
Local Rocket Salad
local grown rocket, sundried tomatoes, toasted walnut, amisfield olive oil, sherry vinegar, parmesan
$22
$19
Butternut Squash Soup
butternut squash, brown butter, sour cream, pumpkin seeds, garlic bread
$19
With crispy bacon $22
$12
Foveaux Squid
salt & pepper fried squid, lemon & aioli
$12
$27
Wagyu Burger
wagyu beef cooked over coals, smoked cheddar & special sauce, fries
$27
$29
Fish & Chips
bluff blue cod, agria chips, local rocket & lemon tartare
$29
$24
Bostock Caesar Salad
chicken thigh grilled over coals, anchovy pecorino dressing, baby cos, crispy tortilla chips
$24
$24
Blue Cod Taco
corn tortilla, blue cod, guacamole, coriander, tijuana sauce
$24
$12
Agria Chips
aioli & ketchup
$12
BAR SNACKS MENU
SERVED 4pm to 7pm
$27
Wagyu Burger
wagyu beef cooked over coals, smoked cheddar & special sauce – vegetarian option available
$27
$29
Bluff Blue Cod Fish & Chips
local rocket & lemon tartare
$29
$12
Foveaux Squid
salt & pepper fried, lemon aioli
$12
$12
Agria Chips
aioli & ketchup
$12
CABINET MENU
$8
Cheese & Bacon Scone
$8
$8
Cheese & Spring Onion Scone
$8
$7
Seasonal Muffin
$7
$8
Portuguese Tart
$8
$7
Almond Sticky Bun
$7
$9
Chocolate Torte
$9
$12
Basque Cheesecake
$12
Please advise staff of any dietary requirements | Gluten free substitutes available